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What happens when you add espresso syrup into a jar followed by savoiardi and more espresso syrup and a thick layer of creamy sabayon mascarpone, repeat this process to build another layer of this goodness topped with cocoa powder dust? You get a wholesome jar of tiramisu that tastes like heaven a…

What happens when you add espresso syrup into a jar followed by savoiardi and more espresso syrup and a thick layer of creamy sabayon mascarpone, repeat this process to build another layer of this goodness topped with cocoa powder dust? You get a wholesome jar of tiramisu that tastes like heaven and can be taken on the go.

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